Roy’s Restaurant Rings In The New Year In Style


Celebrate New Year’s with our remarkable four -course menu for one night only featuring our beautifully crafted 2 – Pound whole  live Maine lobster served with Roasted Brussel Sprouts, Romanseco,  Vadovan Carrots,  Broccolini, and Patty Pan Squash, or our 34 oz. Tomahawk Ribeye paired with a ” Loaded Baked Potato Cake, Asparagus, and Peppercorn Brandi – Demi Glaze. Add to the merriment with a bottle of iconic Vevue Cliquot Brut. We will be celebrating until 1 am.